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CLOSURES
BOTTLES
CAPPERS
NECK CHILLERS
DISGORGING-DOSING
FILLERS
CARBONATION
CORKING
 
 
BIDULES
   
Small cylindrical polyethylene inserts
Used under crown seals during secondary bottle fermentation
Aids the trapping of lees during disgorging
 
TIRAGE CAPS
   
Available in zinc-plated metal, steel or aluminum
Available in gold only
Neutral polyethylene under-cap
Can be applied using hand operated, semi automatic or fully automatic capping machines
 
CHAMPAGNE STOPPER
   
Polyethylene material available in natural or brown
Fin design ideal for secure positioning
Fits internal neck diameter of 17.6mm
Can be applied using hand operated, semi automatic or fully automatic capping machines
 
CHAMPAGNE CORKS
   
Styles available include Natural, Agglomerated, and Agglomerated cork body with two natural cork discs covering the bottom of the cork
Strict quality control program adopted for the selection for all of our cork products
Sizes of 30.5mm dia. x 48mm lengths
Optional: Logo and design printing available
 
CHAMPAGNE HOODS
   
Manufactured in aluminum, polylaminate or pure tin material
Available in lengths of 80 to 140mm
Various taper designs and sizes to suit exact requirements
Optional: Tailored design solutions incorporating embossing and/or printing
Optional: Colour matching service with labels and packaging designs
 
CHAMPAGNE BOTTLES
   
A wide rage of standard and specialist bottles available on request
   
 
GRIFO TIRAGE MANUAL CAPPER
   
Heavy weight construction
Includes bells for both tirage and beer capping
Optional: Muselet wire tie applicator
   
 
TIRAGE PNEUMATIC CAPPER
   
Suitable for 300 to 400 bottles per hour
Manufactured in stainless steel
Pneumatic bottle lifting plate
Device for centering bottles
Push button operation
Single manual loading of bottle and cap
Bench model or optional stand available
   
GIS 4 SEMI AUTOMATIC TIRAGE CAPPER
   
See GIS 4 semi automatic muselet applicator on page 54
   
   
RIDDLING RACKS
   
Wooden construction
Available in a range of sizes
Made to order
   
 
NECK CHILLING
   
Available in fixed square plate or rotating circular plate design
Stainless steel body, polyurethane insulation
Bottles are manually loaded and unloaded
Cooled using glycol ethylene, unit includes agitator
   
 
MANUAL DISGORGING
   
Fabricated completely in stainless steel
Manually operated, easy to use
Adjustable height stand
   
 
SEMI AUTOMATIC DISGORGING - DOSING - FILLING
   
150 to 500 bottles per hour
Fabricated completely in stainless steel
This unit is able to dose, traditional disgorge and dose, ice disgorge and dose or methodé disgorge and dose
Unit is manually loaded
Capable of processing 375ml, 750ml and magnum size champagne bottles as well as other non traditional bottle shapes
Single disgorging arm controls the removal of the bidule and crown cap to reduce product losses
Single adjustable emptying spout
Single dosing spout graduated to deliver 0 to 60ml
Two adjustable leveling spouts ranging from 55 to 100mm
Self lubricating mechanical components guarantee long life without a high maintenance requirement
Units are easy to clean and sterilise
 
AUTOMATIC DISGORGING - DOSING - FILLING
   
500 to 800 bottles per hour
Fully automated disgorging and dosing unit
Capable of processing 375ml, 750ml and magnums size champagne bottles as well as other non traditional bottle shapes
Single disgorging arm controls the removal of the bidule and crown cap to reduce product losses
Single adjustable emptying spout
Single dosing spout graduated to deliver 0 to 60ml
Two adjustable leveling spouts ranging from 55 to 100mm
Single arm to transfer bottle to the conveyor line
Larger rotary type disgorging, dosing and filling machines from 1,500 to 2,500 bottles per hour also available
 
RIBAGAS CARBONATOR
   
Up to 60 bottles per hour
304 stainless steel fabrication
2 or 4 head rotating carbonator to suit one or two bottles at any one time
Manual bottle loading
Unit includes pressure gauge
CO2 can be used with unit to a maximum pressure of 3 atmospheres
Pressure is controlled by security valve
 
MONDIAL MANUAL CORKER
   
4 brass jaw unit with 2 fixed and 2 moveable jaws.
Flip latch below the jaws allowing the half pushed in champagne cork to be removed easily
Includes adjustable bottle height and automatic bottle support locking device
Corking is performed in conjunction with the Grifo or pneumatic muselet applicator
   
 
GRIFO MANUAL MUSELET APPLICATOR
   
Heavy weight construction
Using the tirage crown capping bell, unit compresses the cork with muselet in place
Manual hand wound muselet applicator attachment
 
PNEUMATIC MANUAL MUSELET APPLICATOR
   
Suitable for 300 bottles per hour
Bench model or optional stand available
Pneumatic bottle lifting plate
Unit compresses the cork with muselet in place
Manual hand wound muselet applicator attachment
   
 
PNEUMATIC SEMI AUTOMATIC MUSELET APPLICATOR
   
Suitable for 450 bottles per hour
Bench model or optional stand available
Pneumatic bottle lifting plate
Unit compresses the cork with muselet in place
Auto-wound muselet applicator
   
 
TS3 SEMI AUTOMATIC CORKER
   
1000 bottles per hour
Manual feed hopper 100 cork capacity
4 brass jaw operation, 2 moving and 2 fixed
Automatic cork insert height adjustment
Pedal activated control
Automatic bottle lifting plate
Suitable for corks 30 and 32mm dia. x 50mm height
Optional: Rotating feeder
Optional: Stainless steel jaws
Optional: Stainless steel or baked enamel finish
 
GIS 4 SEMI AUTOMATIC MUSELET APPLICATOR
   
600 bottles per hour
Muselets are guided by magnet
Automatically wound muselet applicator
Automatic bottle lifting plate
Baked enamel finish
Optional: Crown capping attachment
   
 
SEMI AUTOMATIC CORKING AND MUSELET APPLICATOR WORKSTATIONS
   
Bottle capacity up to 500 per hour
Free standing unit fabricated completely in stainless steel
Equipped with mushroom corking machine and muselet applicator. Separate turrets for each application
Manually loaded bottles onto both corker and muselet applicator
Automatic bottle lifting plates
Pedal activated corker control, push button muselet control
Wheel mounted
 
FOIL APPLICATOR
   
Bench mounted or stainless steel stand available
Standard unit suits capsules 132mm length, unit to suit larger 152mm length capsules also available
Two stage process, bottles are manually inserted and retrieved between head 1 and head 2
Pneumatic operation, air compressor required for use with this machine
Standard working pressure 4 to 5 atmospheres
   
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